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James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

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1 - 10 of 311 items
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Agave Spirits
Agave Spirits
Agave Spirits The Past, Present, and Future of Mezcals By Nabhan, Gary Paul
Book - 2023 | First edition Winner, Beverage Without Recipes, 2024
Nominees: Gary Paul Nabhan and David Suro Piñera
641.25 NAB
Available in some locations
Place hold
Dark Rye and Honey Cake
Dark Rye and Honey Cake
Dark Rye and Honey Cake Festival Baking From Belgium, the Heart of the Low Countries By Ysewijn, Regula
Book - 2023 Winner, Baking And Desserts, 2024
Nominees: Regula Ysewijn
641.81509492 Y92d
Available in some locations
Place hold
Fish Butchery
Fish Butchery
Fish Butchery
Book Winner, Restaurant And Professional , 2024
Nominees: Josh Niland
Suggest for purchase
Love Japan
Love Japan
Love Japan Recipes From Our Japanese American Kitchen By Okochi, Sawako, 1976-
Book - 2023 | First edition. Winner, U.s. Foodways, 2024
Nominees: Aaron Israel and Sawako Okochi
641.5952 O41L
Available in some locations
Place hold
Pasta Every Day
Pasta Every Day
Pasta Every Day Make It, Shape It, Sauce It, Eat It By Feinstein, Meryl
Book - 2023 | First edition. Winner, Single Subject, 2024
Nominees: Meryl Feinstein
641.822 F299p
Available in some locations
Place hold
Resilient Kitchens
Resilient Kitchens
Resilient Kitchens American Immigrant Cooking in A Time of Crisis, Essays & Recipes
Book - 2023 Winner, Food Issues And Advocacy, 2024
Nominees: Harry Eli Kashdan and Philip Gleissner
641.59 R433
Available in some locations
Place hold
Slow Drinks
Slow Drinks
Slow Drinks
Book Winner, Beverage With Recipes, 2024
Nominees: Danny Childs
Suggest for purchase
Start Here
Start Here
Start Here Instructions for Becoming A Better Cook By El-Waylly, Sohla
Book - 2023 | First edition. Winner, General Cooking, 2024
Nominees: Sohla El-Waylly
641.5 E52s
Available in some locations
Place hold
Tenderheart
Tenderheart
Tenderheart A Cookbook About Vegetables and Unbreakable Family Bonds By McKinnon, Hetty
Book - 2023 | First American edition. Winner, Vegetable-focused Cooking, 2024
Nominees: Hetty Lui McKinnon
641.56362 M158t
Available in some locations
Place hold
The Book of Sichuan Chili Crisp
The Book of Sichuan Chili Crisp
The Book of Sichuan Chili Crisp Spicy Recipes and Stories From Fly by Jing's Kitchen By Gao, Jing, 1987-
Book - 2023 | First edition. Winner, Visuals , 2024
Nominees: Yudi Echevarria
641.5951 G211b
Available in some locations
Place hold
1-10 of 311 items
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