James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

1 - 3 of 3 items

Ruin Their Crops on the Ground The Politics of Food in the United States, From the Trail of Tears to School Lunch By Freeman, Andrea

Book - 2024 | First edition. Winner, Food Issues And Advocacy, 2025

Nominees: Andrea Freeman

Book - 2024 | First edition.

338.19 FRE

Available in some locations

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Resilient Kitchens American Immigrant Cooking in A Time of Crisis, Essays & Recipes

Book - 2023 Winner, Food Issues And Advocacy, 2024

Nominees: Philip Gleissner and Harry Eli Kashdan

Book - 2023

641.59 R433

Available in some locations

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Eating While Black Food Shaming and Race in America By Williams-Forson, Psyche A.

Book - 2022 Winner, Food Issues And Advocacy, 2023

Nominees: Psyche A. Williams-Forson

Book - 2022

394.1208996 W728e

Available in some locations

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